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769 jobs found | Page 67 of 154

Chef De Partie

Supervise and run a designated kitchen station, preparing high-quality dishes, leading commis chefs, and ensuring USPH standards in a high-volume hospitality environment.

March 27, 2026 - Royal Caribbean Group - English
Front Desk Manager

Manage all guest-facing operations at Guest Services, supervise Front Desk and Neptune Lounge teams, resolve escalations, conduct training, and support the Guest Services Manager.

March 27, 2026 - Holland America Line - English
Executive Sous Chef

Assist Executive Chef overseeing food preparation, production and presentation across galley outlets; supervise staff, enforce HACCP/USPH standards, control costs, training and ensure guest food quality.

March 27, 2026 - Holland America Line - English
Chef De Cuisine

Lead and manage specialty restaurant kitchen teams, overseeing food preparation, presentation, menu execution, training, hygiene compliance, cost control, scheduling, and guest satisfaction aboard the vessel.

March 27, 2026 - Holland America Line - English
Entertainment

Join the shipboard Entertainment Team to perform, stage-manage, and lead guest activities and events, delivering world-class productions and engaging programmes for passengers of all ages.

March 26, 2026 - Royal Caribbean Group - English

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