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953 jobs found  |  Page 115 of 191

2. 

   Executive Chef de Cuisine

   Lead and manage all shipboard culinary operations, ensuring high-quality menu execution, cost control, staff training, sanitation compliance, and guest satisfaction across multiple dining venues.

   April 13, 2026 - Seabourn Cruise Line - English

3. 

   Executive Sous Chef

   Senior shipboard chef assisting the Executive Chef de Cuisine in overseeing all galley food production, staff training, cost control, sanitation, inventory and quality to ensure guest satisfaction.

   April 13, 2026 - Seabourn Cruise Line - English

4. Jewellery Specialist

   Sell fine jewellery and luxury accessories in an onboard boutique, provide personalized guest guidance and maintain merchandising, inventory, and high luxury service standards while achieving sales targets.

   April 13, 2026 - Talent Odyssey - English

5. 

   HR Officer

   Lead onboard human resources team, advise Captain and management on employee relations, training, compliance with maritime labour regulations, and promote culture, DEI and crew wellbeing.

   April 13, 2026 - Seabourn Cruise Line - English

6. 

   Human Resources Manager

   Leads the shipboard HR team, partners with Captain and shoreside HR to manage employee relations, training, compliance with maritime regulations, and promote inclusive culture onboard.

   April 13, 2026 - Holland America Line - English