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369 jobs found | Page 43 of 74

Sommelier

Manages the onboard wine program, inventory, menu selections, staff training, and wine seminars to enhance guest wine service and beverage revenue across dining venues.

May 2, 2026 - Seabourn Cruise Line - English
F&B Service Manager

Headquarters-based F&B Service Manager leads fleet-wide food and beverage service standards, training, audits, and quality improvements, liaising with shipboard teams and corporate leadership.

May 2, 2026 - MSC Cruises - English
Culinary Operations Manager

Lead and oversee fleet-wide culinary strategy, standards, training, recruitment and cost-control, liaising between Geneva corporate office and shipboard teams to ensure quality and operational efficiency.

May 2, 2026 - MSC Cruises - English
Bartender - (Ocean)

Prepare and serve drinks in ship bars, manage inventory, deliver friendly, efficient guest service, and apply mixology expertise on luxury ocean cruise vessels.

May 2, 2026 - Scenic & Emerald Ocean Cruises - English
Youth Activities Manager

Lead and manage onboard youth and family programs, ensuring safe, engaging activities, coaching youth staff, coordinating logistics and collaborating with entertainment leadership to enhance family guest experiences.

May 1, 2026 - Princess Cruises - English

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