Search Results:
maintenance

391 jobs found  |  Page 23 of 79

1. 

   Sous Chef

   Responsible for directing and overseeing team members and overall food preparation, production, and presentation in either the main galley, lido market, or crew mess room. 

   July 30, 2025 - Holland America Line - English

2. 

   Sous Chef TAM

   Responsible for directing and overseeing team members and overall food preparation, production, and presentation in either the main galley, lido market, or crew mess room. 

   July 30, 2025 - Holland America Line - English

3. 

   Deck Manager‐ Accommodation

   Deck Manager is responsible for exceptional housekeeping services provided in the guest accommodation areas and related duties as assigned.  Inspects and takes necessary action on cleanliness and condition of all guest areas and service locations.   They ensure compliance to policies and standards

   July 30, 2025 - Holland America Line - English

4. 

   Deck Supervisor Public Rooms

   Ensure public rooms are kept to Holland America Line cleanliness and maintenance standards. Supervises team members assigned to public areas and Night Steward teams where applicable.Supervision of Public Areas and other related housekeeping duties as assigned.

   July 30, 2025 - Holland America Line - English

5. 

   Host Restaurant

   Responsible for assuring all guests are greeted with warm and gracious hospitality and thanked at the conclusion of each meal. Administrates restaurant reservations and controls the flow of guests into the restaurants.

   July 30, 2025 - Holland America Line - English