Search Results:
maintenance

529 jobs found  |  Page 48 of 106

  1. Culinary Administrator

    Provide administrative, compliance, training, and coordination support for the culinary department, managing documentation, audits, ordering, rostering, and cross-department communication to ensure fleetwide food safety.

    May 18, 2026 - Royal Caribbean Group - English

  2. Coastal - Hotel General Manager

    Lead shipboard Hotel General Manager responsible for all hotel operations, supervising department heads, ensuring star service standards, guest satisfaction, safety compliance, budgets, and crew development.

    May 18, 2026 - Viking - English

  3. Chef Tournant - Shipboard

    Operate and supervise multiple galley stations, coach kitchen staff, ensure recipe consistency, HACCP compliance, cost control, and maintain food quality across shipboard outlets.

    May 18, 2026 - Royal Caribbean Group - English

  4. Chef de Partie - Shipboard

    Manages and oversees a galley station onboard ship, supervising cooks, maintaining recipe consistency, food safety (HACCP), controlling costs, and ensuring high-quality production across kitchen sections.

    May 18, 2026 - Royal Caribbean Group - English

  5. Island Lifeguard NCLH Great Stirrup Cay

    Monitor and operate aquatic recreation at Great Stirrup Cay, enforce safety rules, perform rescues and first aid, maintain equipment and participate in emergency drills and trainings.

    May 18, 2026 - Jobs on a Ship - English