Maître d’Hôtel

The Maître d’Hôtel is a senior F&B manager responsible for the overall dining room experience, focusing primarily on guest seating, service quality, and staff management within the main restaurants. They manage reservations, greet guests, handle escalated dining issues, and oversee the Head Waiters and Waiters to ensure exceptional standards of service and guest satisfaction are maintained during every meal.


Search Results: maitre

30 jobs found  |  Page 1 of 6

  1. Maître d’Hôtel (all genders)

    Lead and manage restaurant operations onboard, ensure first-class service and guest satisfaction, supervise and train service team, handle reservations, rosters, inventory, and guest relations.

    October 31, 2026 - A-ROSA Reederei GmbH - English

  2. Maître d’Hôtel (m/w/d)

    Leitung des gesamten Restaurantbetriebs an Bord eines Flusskreuzfahrtschiffs, Sicherstellung erstklassigen Gästeservices, Teamführung, Dienstplanung, Bestandsüberwachung, Gästebeschwerden bearbeiten und Schulung des Serviceteams.

    October 31, 2026 - A-ROSA Reederei GmbH - German

  3. Assistant Maître d’Hôtel (all genders)

    Assist the Maître d’Hôtel in supervising restaurant service, coordinating reservations and seating, training staff, ensuring hygiene standards, handling guest complaints, and supporting rostering and ordering.

    October 31, 2026 - A-ROSA Reederei GmbH - English

  4. Assistant Maître d’Hôtel (m/w/d)

    Unterstützt den Maître d’Hôtel bei Organisation und Überwachung des Restaurantservice, gewährleistet erstklassigen Gästeservice, koordiniert Reservierungen, schult Personal, bearbeitet Beschwerden und überwacht Hygiene.

    October 31, 2026 - A-ROSA Reederei GmbH - German

  5. Head Waiters

    Recruiting Head Waiters for OCEAN to oversee dining-room service and supervise wait staff; ship or international experience, fluent English, and European citizenship required.

    October 30, 2026 - People Conquest - English