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322 jobs found  |  Page 5 of 65

  2. Executive Sous Chef required for Windstar Cruises

    Lead and supervise shipboard kitchen operations assisting the Executive Chef, ensuring food quality, staff scheduling, cost control, and adherence to company recipes during four-month rotations.

    June 1, 2026 - Viking Crew - English

  3. Sommelier

    Manages the onboard wine program, inventory, menu selections, staff training, and wine seminars to enhance guest wine service and beverage revenue across dining venues.

    June 1, 2026 - Seabourn Cruise Line - English

  4. Hotel Engineer for Orient Express Sailing Yachts

    Senior shipboard hotel engineer responsible for maintenance, repair and supervision of all hotel systems (HVAC, plumbing, galley, laundry, spa), managing technicians and AMOS work orders on rotation.

    June 1, 2026 - V.Ships Leisure - English

  5. International Guest Services Associate

    Provide premium front-desk and concierge support to international guests, handling inquiries, translations, phone and night duties, transactions, and Global Guest Program activities aboard ship.

    June 1, 2026 - Holland America Line - English

  6. Incinerator Operator for Crystal Cruises

    Operate and maintain shipboard incinerators, manage waste processing and offloads, ensure compliance with safety, environmental and company regulations, and keep incinerator spaces clean and documented.

    June 1, 2026 - V.Ships Leisure - English