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1171 jobs found  |  Page 115 of 235

  1. Solis Restaurant Manager

    Oversees daily food and beverage operations at Solis, including room service; supervises and trains front-of-house team to ensure exceptional guest satisfaction, standards, and safety compliance.

    May 19, 2026 - Seabourn Cruise Line - English

  2. Concierge (Shipboard)

    Provide tailored guest destination knowledge, manage onboard and shoreside reservations and tour dispatch, and coordinate with departments to ensure seamless, personalised guest experiences throughout the voyage.

    May 19, 2026 - The Ritz-Carlton Yacht Collection - English

  3. Assistant Beverage Manager

    Support Beverage Management by supervising the Bar Department, controlling costs, conducting inventory, training staff, auditing beverage systems, and ensuring profitability and compliance with KPI targets.

    May 19, 2026 - Royal Caribbean Group - English

  4. Bar Utility

    Maintain and sanitize bar work areas, glassware, and equipment; stock supplies and support bartenders to ensure efficient, hygienic bar service for guests.

    May 19, 2026 - Royal Caribbean Group - English

  5. Assistant Waiter

    Assist waiters in delivering professional, attentive dining service onboard, supporting guest interactions, maintaining service standards, and contributing to memorable onboard dining experiences for cruise passengers.

    May 19, 2026 - MSC Cruises - English