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1169 jobs found  |  Page 205 of 234

  1. Cdp Hot Pot

    Lead hot pot station preparing varied hot pot dishes, supervise and train galley staff, manage inventory and schedules, ensure food safety, cost control, and guest satisfaction aboard ship.

    May 4, 2026 - MSC Cruises - English

  2. Pastry Sous Chef

    Assist Executive Pastry Chef in supervising onboard pastry production, managing buffet and outlet pastry operations, training staff, ensuring HACCP compliance, quality, inventory control and cost-effective production.

    May 4, 2026 - Explora Journeys - English

  3. Commis I Pastry

    Prepare and produce high-quality pastries and baked goods onboard, following company recipes, hygiene standards, and HACCP, supporting efficient galley operations and guest satisfaction.

    May 4, 2026 - MSC Cruises - English

  4. Technical Inventory Officer

    Manage and maintain shipboard technical spare parts inventory, coordinate procurement and distribution with Chief Engineer, ensuring availability, compliance with safety standards, and efficient stock control.

    May 4, 2026 - MSC Cruises - English

  5. Head Butler

    Lead the butler team to deliver personalised MSC Yacht Club guest service, anticipate needs, provide in-suite concierge assistance, train staff, and ensure service standards.

    May 4, 2026 - MSC Cruises - English