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1172 jobs found  |  Page 48 of 235

  1. Chef De Partie Baker

    Supervise night-shift bakery production, ensure recipe compliance, quality and presentation, manage commis bakers, control portions and costs, and train bakery staff for high-volume cruise service.

    May 25, 2026 - Princess Cruises - English

  2. Ex. Sous Chef Pastry

    Executive Sous Chef Pastry oversees pastry production, enforces quality and safety standards, supervises pastry outlets, mentors staff, controls costs, and supports menu development aboard luxury cruise ships.

    May 25, 2026 - Explora Journeys - English

  3. Program Hostess

    Create, edit, translate and format the ship’s daily printed and digital programs and specials, ensuring clear multilingual guest communication under the Cruise Director’s guidance.

    May 25, 2026 - MSC Cruises - English

  4. Production Technicians - (Broadcast, Audio, Lounge, Lights) - Norwegian Cruise Line

    Recruiting multiple production technicians to operate and maintain broadcast, audio, lounge, and lighting systems aboard Norwegian Cruise Line vessels, supporting shows, recordings, programming, and equipment maintenance.

    May 25, 2026 - Jobs on a Ship - English

  5. Asst. Maitre d

    Supervise dining service staff, ensure food safety and quality, handle guest complaints, support Maître d’Hôtel with inventory and cost control aboard cruise ship.

    May 25, 2026 - Explora Journeys - English