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1171 jobs found  |  Page 60 of 235

2. 

   Maitre d

   Lead dining outlet service onboard a luxury cruise, supervising and coaching dining team while ensuring food safety, guest satisfaction, cost control, and operational compliance.

   May 25, 2026 - Explora Journeys - English

3. 

   Junior Sous Chef

   Supervise assigned galley production area, ensuring recipe execution, food safety, cost control, staff training, and smooth service during meal periods aboard luxury cruise vessel.

   May 25, 2026 - Explora Journeys - English

4. 

   Guest Services Manager

   Lead Guest Services team onboard to resolve escalated guest issues, manage embarkation, train staff, host guest functions, and liaise with shore-side Guest Relations and senior management.

   May 25, 2026 - Explora Journeys - English

5. 

   Cruise Ambassador

   Represent the cruise line onboard, warmly assist and guide guests, resolve enquiries, foster community, and enhance guest satisfaction through personalised service and multilingual communication.

   May 25, 2026 - MSC Cruises - English

6. 

   Chef Pastry

   Lead onboard pastry production, creating desserts and baked goods, supervising pastry team, ensuring quality, presentation, food safety, menu innovation, and handling dietary requests for cruise guests.

   May 25, 2026 - MSC Cruises - English