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969 jobs found  |  Page 81 of 194

  1. Sushi Chef

    Prepare and plate sushi dishes, manage the sushi station, ensure food safety and ingredient quality, train galley teammates, and liaise with Executive Chef and guests.

    December 3, 2025 - Princess Cruises - English

  2. 1st Purser Rooms (Guest Services Director)

    Lead guest services, housekeeping and laundry teams onboard, resolve guest issues, manage embarkation/disembarkation procedures, monitor KPIs and implement service improvements to exceed satisfaction targets.

    December 3, 2025 - Princess Cruises - English

  3. Chief Butcher

    Lead and manage shipboard butchery operations, supervise and train staff, plan production and purchasing, ensure HACCP and USPH compliance for high-volume cruise galley service.

    December 3, 2025 - Princess Cruises - English

  4. Chef de Partie Butcher

    Supervise butchery station on cruise ship, manage daily production, train staff, ensure portion control, food safety compliance, and equipment maintenance.

    December 3, 2025 - Princess Cruises - English

  5. Photo Video Manager

    Lead onboard photo and video teams to deliver exceptional guest photography services, drive sales targets, control expenses, coach staff, and ensure operational quality and compliance.

    December 3, 2025 - Princess Cruises - English