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341 jobs found  |  Page 50 of 69

  1. Executive Sous Chef

    Experienced Executive Sous Chef to assist the Executive Chef onboard a luxury cruise line, leading culinary teams, ensuring fine-dining quality, hygiene compliance, and managing food costs and provisioning.

    March 18, 2026 - Faststream Recruitment - English

  2. Motorman for cruise vessel Ultramarine

    Perform engine-room watchkeeping, maintenance, lubrication, repairs and general mechanical support aboard cruise vessel Ultramarine, assisting engineers and ensuring safe operation of propulsion and auxiliary systems.

    March 18, 2026 - V.Ships Leisure - English

  3. Carpenter for Marella Cruises

    Temporary one‑month dry-dock carpenter role repairing, installing and maintaining woodwork, furnishings and fixtures aboard Marella Explorer 2, supporting the Deck department and safety routines.

    March 18, 2026 - V.Ships Leisure - English

  4. Human Resource Manager

    Manages shipboard human resources including crew development, performance management, welfare programs, sign-on/off procedures, disciplinary actions, training, and new-hire familiarization in coordination with ship leadership and shoreside HR.

    March 18, 2026 - BSM Cruise Services - English

  5. Sous Chef – International Cruise Line

    Lead and supervise a specific shipboard kitchen, managing staff, planning provisions, controlling costs and ensuring culinary standards during long rotations on an international cruise line.

    March 17, 2026 - Excite Recruitment - English