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333 jobs found  |  Page 50 of 67

  2. Chef de Partie Butcher

    Supervise butchery station on cruise ship, manage daily production, train staff, ensure portion control, food safety compliance, and equipment maintenance.

    May 3, 2026 - Princess Cruises - English

  3. Executive Sous Chef required for Windstar Cruises

    Lead and supervise shipboard kitchen operations assisting the Executive Chef, ensuring food quality, staff scheduling, cost control, and adherence to company recipes during four-month rotations.

    May 2, 2026 - Viking Crew - English

  4. Hotel Engineer for Orient Express Sailing Yachts

    Senior shipboard hotel engineer responsible for maintenance, repair and supervision of all hotel systems (HVAC, plumbing, galley, laundry, spa), managing technicians and AMOS work orders on rotation.

    May 2, 2026 - V.Ships Leisure - English

  5. Fleet Traveling, Cruise Director

    Lead and support fleet-wide entertainment strategy and shipboard teams, conduct ship visits and evaluations, develop Cruise Director training, and improve guest entertainment and revenue performance.

    May 2, 2026 - Princess Cruises - English

  6. Youth Activities Manager

    Lead and manage onboard youth and family programs, ensuring safe, engaging activities, coaching youth staff, coordinating logistics and collaborating with entertainment leadership to enhance family guest experiences.

    May 1, 2026 - Princess Cruises - English