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166 jobs found | Page 24 of 34

Executive Sous Chef

Assist Executive Chef overseeing food preparation, production and presentation across galley outlets; supervise staff, enforce HACCP/USPH standards, control costs, training and ensure guest food quality.

November 27, 2025 - Holland America Line - English
Chef De Cuisine

Lead and manage specialty restaurant kitchen teams, overseeing food preparation, presentation, menu execution, training, hygiene compliance, cost control, scheduling, and guest satisfaction aboard the vessel.

November 27, 2025 - Holland America Line - English
Front Office Supervisor (m|f|x)

Supervise and operate the ship's 24-hour reception, manage guest services, handle cash and complaints, coordinate embarkation, and lead reception staff.

November 26, 2025 - A-ROSA Reederei GmbH - English
IT Technician - Luxury Private Estate - Middle East (Ref: Lr - 4614)

Provide, maintain and troubleshoot bespoke AV, IT and network systems at a luxury private estate in Saudi Arabia, supporting users, servers, security, and contractors.

November 26, 2025 - Hill Robinson Yacht Management - English
Mississippi - Sous Chef

Lead and support galley operations as Sous Chef aboard Viking cruise ships, supervising food production, enforcing public health standards, training staff, and covering Chef duties when required.

November 26, 2025 - Viking - English

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