Executive Sous Chef - 4* Cruise

We currently have a 4* Cruise Line looking for an Executive Sous Chef to join their team.

• Executive Sous Chef
• Salary - approx. $5000 - $5500 Dollars per month (paid on board only)
• Contract - 4 months on, 2 off
• Start date - asap
• Single Cabin
• All flights paid by company

Job Description:

Required to assist the Executive Chef direct all food preparation and food service onboard the ship. Responsible for maintaining food standards onboard.

Training of crew members. Reports to the Executive Chef and manages the main galley / speciality restaurants

Candidate requirements:
Previous Cruise Ship experience as an Executive Sous Chef / Executive Chef required. Good attention to detail required.

Experience in International cuisine and High volume banqueting required. Good IT and communication skills required.

If this really great opportunity is for you and you match the requested work history and background for the role, please send me your up to date and professional CV. Kindly ensure it has all of your contact details clearly listed with the correct telephone numbers on too!

We look forward to receiving your CV and application.

Best regards,

Rob
Excite Recruitment