Chef De Partie

A European market leader in the River Cruise industry is recruiting for a Chef de Partie to join their expanding fleet.

As a Chef de Partie you will be reporting into the Sous and Executive Chef and preparing fresh meals to the highest standard whilst giving instruction to the Commis De Cuisine and adhering to the company's guidelines and regulations.

A desirable candidate will have the following:

2+ years' work experience
4 / 5 star hotel OR cruise experience
The right to live and work in the EU

The company is offering permanent roles with the opportunity to progress your culinary career in a 6 star environment.

They are the best paying in the industry offering very short rotations along with holiday accrual.

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