Pastry Chef - River Cruise
- Reference:
- 916239_1498230119
- Recruiter:
- Faststream Recruitment
- Category:
- Galley Jobs
- Salary:
- €14000 - €15000 per annum + plus benefits
- Updated:
- June 23, 2017
The Company
I am currently working a leading luxury River Cruise company, and have an exciting opportunity for a Pastry Chef on board.
The Role
As Pastry Chef you will report into the Exec Chef and enjoy a senior role within the organisation. You will take an active role with purchasing, developing recipes and ensuring that all hygiene regulations are adhered to.
The ideal candidate will have:
-Experience working in a similar role in a 5* establishment / luxury Cruise
-Developed leadership and training skills
-Extensive pastry and bakery experience and practical experience
-Computer literacy
-English language skills
The Reward
This position offers the successful candidate the opportunity to work with a leading cruise company, experience travel, and enjoy an attractive package.
To find out more please email your CV to hidden link - please login, or call me for a confidential chat +44 (0)23 8020 8771.
I am currently working a leading luxury River Cruise company, and have an exciting opportunity for a Pastry Chef on board.
The Role
As Pastry Chef you will report into the Exec Chef and enjoy a senior role within the organisation. You will take an active role with purchasing, developing recipes and ensuring that all hygiene regulations are adhered to.
The ideal candidate will have:
-Experience working in a similar role in a 5* establishment / luxury Cruise
-Developed leadership and training skills
-Extensive pastry and bakery experience and practical experience
-Computer literacy
-English language skills
The Reward
This position offers the successful candidate the opportunity to work with a leading cruise company, experience travel, and enjoy an attractive package.
To find out more please email your CV to hidden link - please login, or call me for a confidential chat +44 (0)23 8020 8771.
Work Experience Requirements
All applicants must have previous experience in working on a Cruise Ship, in a 4/5* Hotel or in an Upscale Restaurant.
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