Executive Chef on board river cruise ships
- Recruiter:
- V.Ships Leisure
- Category:
- Galley Jobs
- Salary:
- USD
- Updated:
- August 24, 2017
Immediate vacancy for Executive Chef on board river cruise ships operating in central Europe.
Minimum requirements:
- Formal European culinary education
- 5 years minimum progressive experience up to management level in a 4/5* hotel, restaurant operation - previous cruise ship experience preferred
- Ability to lead and manage an international team in a positive and productive manner
- European / Mediterranean cuisine
- Fluent English and excellent communication skills
- Checkable previous employment references
Seasonal contracts 9-10 months approx. (renewable)
Benefits include paid vacation, health, accident, etc insurance.
Further information available upon interview.
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