Sous Chef (Cruise) - Worldwide

- Recruiter:
- Navis Consulting
- Category:
- Galley Jobs
- Position:
- Sous Chef
- Updated:
- August 26, 2025
A major Cruise Line is looking for Sous Chefs to join one of their ships.
Responsibilities:
- Help to manage high-volume shipboard culinary operations
- Create superb dining experiences for the guests
- Work closely with the Executive Sous Chef and Executive Chef to forecast and manage menu requirements and inventory for each outlet onboard
Requirements:
- Experience as Sous Chef in an upscale hotel, cruise ship, restaurant, or high-volume food service facility
- Cruise ship experience will be beneficial but is not essential
- Must be COVID vaccinated
- Prepared to be away for home for several months at a time
Benefits:
- Travel to/from home/ship arranged and paid for by the company
- All meals provided onboard
- Chance to travel the world
If you believe yourself to have the required experience and are looking for a career with a well-known cruise line, then apply today.
Navis Consulting; keeping your career on course.
- Housekeeping Jobs (108)
- Galley Jobs (301)
- Restaurant Jobs (118)
- Beverages Jobs (68)
- Provisions Jobs (15)
- Deck Jobs (154)
- Engine / Technical Jobs (139)
- Guest Services Jobs (116)
- Retail Jobs (53)
- Spa & Beauty Jobs (62)
- Child Care Jobs (17)
- Entertainment Jobs (161)
- Photography Jobs (16)
- Shore Excursions Jobs (25)
- Medical Jobs (24)
- Sport & Fitness Jobs (20)
- Casino Jobs (34)
- IT Jobs (12)
- Management Jobs (48)
- Administration Jobs (49)
- Land Based Jobs (143)
- Other Cruise Jobs (131)
- Private Estate Jobs (8)
Share this page: