100m + Private Yacht - Sous Chef

Sous Chef for 100M+ private yacht

Start date: ASAP.   Contract: Permanent. Salary: 6000 euros/month.  Rotation: 4 : 2.
Vessel in Europe

Experinced Sous chef seeking a new adventure from Cruise lines into a yachting career!

Requirements

To join a multicultural team of 4 chefs:

10+ years’ experience in a similar role (cruise / land-based hospitality will be considered).
Fully vaccinated for COVID-19 
Valid Passport, ENG1, STCW, Security Awareness, Food Safety L2, Discharge book and Schengen visa (if applicable).
Preferably male, due to cabin arrangements.
Physically fit. Pastry chef experience is a plus.