Seabourn Cruise Line
Seabourn Cruise Line

Seabourn Cruise Line

Country:
United Kingdom
Website:
www.seabourn.com

With Seabourn's world renowned reputation for excellence and luxury, it is only right that we recruit only the very best people to enjoy career opportunities working on one of our ships. Seabourn Cruise Line is an excellent place to begin your career at sea as well as further develop your career within this exciting industry. Seabourn provides an intuitive and gracious service which is delivered by staff that are passionate about maximising the guest experience onboard. We are seeking hospitality professionals to join the onboard family. Start your exciting new career at sea with one of our entry level positions in the hotel department onboard. For those already in Hotel Management we have exciting management positions in Food and Beverage, Galley, Guest Services and Human Resources departments.

If you feel you have the fine art of delight, genuine and heartfelt hospitality then please apply today!


  1. 47 cruise ship jobs from Seabourn Cruise Line:
  2. Asst Housekeeper

    Assist the Executive Housekeeper by supervising stewardesses, inspecting and maintaining guest suites, training staff, managing supplies and floral program, and ensuring compliance with hygiene and safety standards.

    March 26, 2026 - Seabourn Cruise Line - English language ad

  3. Suite Host

    Provide attentive, high-standard in-suite housekeeping and personalized guest service for luxury suites, supervise suite attendant, manage amenities, turn-downs, and guest requests aboard the cruise vessel.

    March 25, 2026 - Seabourn Cruise Line - English language ad

  4. Demi Chef de Partie

    Prepare and execute assigned station dishes to company recipes, maintain high quality, hygiene and productivity, assist Chef de Partie and comply with maritime certifications and fitness requirements.

    March 22, 2026 - Seabourn Cruise Line - English language ad

  5. Demi Chef de Partie

    Prepare and execute assigned station dishes following standardized recipes and menus, maintain sanitation and quality, assist Chef de Partie and Sous Chef, and comply with shipboard safety.

    March 22, 2026 - Seabourn Cruise Line - English language ad

  6. Chef De Partie

    Supervises and executes high-volume, five-star station cooking; coaches and manages demi chefs, controls inventory and hygiene, ensuring exceptional guest satisfaction and food quality aboard a cruise ship.

    March 22, 2026 - Seabourn Cruise Line - English language ad

  7. Demi Chef de Partie

    Responsible for preparing and executing assigned station dishes according to menus and recipes, maintaining quality, sanitation, and compliance while supporting kitchen operations on a cruise ship.

    March 22, 2026 - Seabourn Cruise Line - English language ad

  8. Demi Chef de Partie Pastry

    Supervise and prepare high-quality pastry and dessert items, support pastry team, ensure food safety, inventory control, and guest satisfaction aboard cruise ship.

    March 21, 2026 - Seabourn Cruise Line - English language ad

  9. Service Utility

    Provide support across beverage and dining outlets by delivering supplies, assisting bartenders and waitstaff, performing setup, cleanup, silver polishing, and maintaining hygiene and deck service.

    March 21, 2026 - Seabourn Cruise Line - English language ad

  10. Chef De Cuisine

    Lead the shipboard galley as Chef de Cuisine, managing kitchen operations, staff training, inventory, cost and waste control, food safety, and compliance with maritime health protocols.

    March 21, 2026 - Seabourn Cruise Line - English language ad

  11. Executive Sous Chef

    Oversee shipboard food production, assist the Executive Chef, train galley staff, control food cost and waste, and ensure hygiene, portioning, and guest satisfaction across outlets.

    March 21, 2026 - Seabourn Cruise Line - English language ad

  12. Sommelier

    Lead the ship’s wine program, manage inventory and wine lists, train staff, conduct wine seminars, and optimise beverage sales and service in restaurants.

    March 21, 2026 - Seabourn Cruise Line - English language ad

  13. Waiter

    Provide attentive food and beverage service across shipboard restaurants, bars and events, following service standards, assisting seniors, and ensuring guest satisfaction and safety.

    March 21, 2026 - Seabourn Cruise Line - English language ad

  14. Solis Restaurant Manager

    Oversees daily food and beverage operations at Solis, including room service; supervises and trains front-of-house team to ensure exceptional guest satisfaction, standards, and safety compliance.

    March 20, 2026 - Seabourn Cruise Line - English language ad

  15. Commis de Cuisine

    Performs basic cooking and galley utility tasks, preparing stations, maintaining hygiene and stock rotation, supporting banquets, buffets and a la carte services aboard a cruise ship.

    March 18, 2026 - Seabourn Cruise Line - English language ad

  16. Fleet Manager Housekeeping Operations

    Lead and travel to ships to standardise and audit housekeeping across the fleet, train managers, drive KPIs, ensure brand compliance and implement operational improvements.

    March 17, 2026 - Seabourn Cruise Line - English language ad

  17. Suite Attendant

    Provide cleaning and in-suite service for assigned luxury suites, restocking amenities, performing turn-downs, and assisting the Suite Host to ensure exceptional guest comfort aboard.

    March 17, 2026 - Seabourn Cruise Line - English language ad

  18. Suite Host

    Provide exceptional in-suite housekeeping and personalised guest service aboard a luxury cruise ship, supervising attendants, maintaining suites, amenities, and guest preferences to Seabourn standards.

    March 17, 2026 - Seabourn Cruise Line - English language ad

  19. HR Officer

    Lead onboard human resources team, advise Captain and management on employee relations, training, compliance with maritime labour regulations, and promote culture, DEI and crew wellbeing.

    March 14, 2026 - Seabourn Cruise Line - English language ad

  20. Waiter

    Provide personalized food and beverage service across shipboard restaurants, bars and events, following service standards, assisting senior staff, ensuring guest satisfaction, safety, and compliance with hygiene regulations.

    March 13, 2026 - Seabourn Cruise Line - English language ad

  21. Executive Sous Chef

    Senior shipboard chef assisting the Executive Chef de Cuisine in overseeing all galley food production, staff training, cost control, sanitation, inventory and quality to ensure guest satisfaction.

    March 13, 2026 - Seabourn Cruise Line - English language ad

  22. Executive Chef de Cuisine

    Lead and manage all shipboard culinary operations, ensuring high-quality menu execution, cost control, staff training, sanitation compliance, and guest satisfaction across multiple dining venues.

    March 13, 2026 - Seabourn Cruise Line - English language ad

  23. Chef De Cuisine

    Responsible for managing shipboard food preparation and outlet operations, training galley staff, controlling food costs, waste, and hygiene to maintain high culinary standards under Executive Chef.

    March 13, 2026 - Seabourn Cruise Line - English language ad

  24. Chef De Partie

    Supervise and manage a specific galley station, ensuring high-quality food production, coaching Demi Chefs, maintaining sanitation, stock control and guest-focused service on board.

    March 13, 2026 - Seabourn Cruise Line - English language ad

  25. Demi Chef de Partie

    Prepares and executes assigned station dishes according to menus and recipes, maintains quality, sanitation (USPH), and stock control while reporting to Chef de Partie and Sous Chef.

    March 13, 2026 - Seabourn Cruise Line - English language ad

  26. Fleet Executive Pastry Chef

    Lead Seabourn’s fleet-wide pastry and bakery program, standardising recipes, training teams, auditing ships, and innovating dessert and bread concepts to ensure excellence and compliance.

    March 13, 2026 - Seabourn Cruise Line - English language ad

  27. Fleet Executive Pastry Chef

    Lead fleet-wide pastry and bakery culinary standards, develop innovative menus, audit ship operations, train pastry teams, and collaborate with supply chain to ensure consistent quality and guest satisfaction.

    March 13, 2026 - Seabourn Cruise Line - English language ad

  28. Executive Housekeeper

    Lead and manage the shipboard Housekeeping department, overseeing laundry, linen, stewardess and utility teams, enforcing cleanliness, SOPs, inventories, training, budget control and guest satisfaction across the vessel.

    March 10, 2026 - Seabourn Cruise Line - English language ad

  29. Kitchen Asst

    Join Seabourn as a Kitchen Assistant performing buffet preparation, mise en place, and plate presentation across galleys, maintaining hygiene and high culinary standards on board.

    March 10, 2026 - Seabourn Cruise Line - English language ad

  30. Executive Pastry Sous Chef

    Lead pastry production and supervise pastry galley on board, ensuring quality, training, cost control and food safety while assisting the Executive Chef.

    March 9, 2026 - Seabourn Cruise Line - English language ad

  31. Sommelier

    Lead the ship's wine program and manage service operations in the main restaurant, including inventory, wine lists, staff training, and guest wine experiences.

    March 9, 2026 - Seabourn Cruise Line - English language ad

  32. Asst Sommelier

    Assist Sommelier in beverage and wine service, supervise wine team during dining services, promote wine sales, ensure inventory control and guest satisfaction across dining outlets.

    March 9, 2026 - Seabourn Cruise Line - English language ad

  33. Executive Pastry Sous Chef

    Lead and supervise shipboard pastry operations, manage pastry team, ensure quality, cost control, training, hygiene and compliance while assisting the Executive Chef across galley functions.

    March 9, 2026 - Seabourn Cruise Line - English language ad

  34. General Galley Steward

    Operates, maintains and cleans equipment, china, glassware, and other galley items as well as dishwashing areas. Assists with transporting food, provision, china, and other supplies as needed.

    March 7, 2026 - Seabourn Cruise Line - English language ad

  35. Learning Development Manager

    Leads and delivers onboard learning and development programs, coaches leaders and trainers, manages LMS and compliance, and supports talent development and culture transformation onboard.

    March 6, 2026 - Seabourn Cruise Line - English language ad

  36. Laundry Master

    Supervise and manage onboard laundry operations, leading the laundry team to process, press, and maintain linens, uniforms, and guest garments while ensuring hygiene, equipment upkeep, and compliance.

    March 6, 2026 - Seabourn Cruise Line - English language ad

  37. Sous Chef

    Join as a shipboard Sous Chef managing kitchen operations, assisting the Chef de Cuisine, training staff, contributing to menu design, and ensuring sanitation compliance.

    March 6, 2026 - Seabourn Cruise Line - English language ad

  38. Waiter

    Provide attentive food and beverage service across restaurants, lounges, bars and events on board, following service standards, assisting senior staff, and ensuring guest satisfaction.

    March 6, 2026 - Seabourn Cruise Line - English language ad

  39. Executive Chef de Cuisine

    Senior shipboard culinary leader managing all food preparation, menus, budgets, staff training and sanitation to deliver high-quality guest dining experiences across multiple onboard venues.

    March 5, 2026 - Seabourn Cruise Line - English language ad

  40. Suite Attendant

    Provide attentive housekeeping and in-suite service for luxury guests aboard, cleaning, restocking, assisting Suite Host, and ensuring Seabourn service standards are met.

    March 5, 2026 - Seabourn Cruise Line - English language ad

  41. Suite Host

    Provide personalized cleaning and in-suite service for assigned luxury suites, supervise suite attendant, maintain amenities, assist guests with requests, and ensure company service standards.

    March 5, 2026 - Seabourn Cruise Line - English language ad

  42. Demi Chef de Partie

    Prepare and execute assigned station dishes following menus, recipes, and hygiene standards; support Chef de Partie and Sous Chef while maintaining quality, cleanliness, and safety onboard.

    March 5, 2026 - Seabourn Cruise Line - English language ad

  43. Asst Sommelier

    Assist the Sommelier in wine and beverage service, supervise outlet staff, maximise beverage sales, maintain inventory controls and uphold service and public health standards onboard.

    March 5, 2026 - Seabourn Cruise Line - English language ad

  44. Chef de Cuisine

    Responsible for managing all shipboard food preparation for a specific outlet, ensuring culinary quality, staff training, cost control, waste reduction, and compliance with public health standards.

    March 5, 2026 - Seabourn Cruise Line - English language ad

  45. Chef De Partie

    Manages a specific galley station, supervising Demi Chefs to prepare high-quality meals, control stock and hygiene, coach staff, and ensure guest satisfaction on board.

    March 5, 2026 - Seabourn Cruise Line - English language ad

  46. Commis de Cuisine Pastry

    Entry-level pastry cook on a cruise ship responsible for preparing, assembling and maintaining high-volume pastry production, following recipes, sanitation standards, and supporting the pastry team.

    March 4, 2026 - Seabourn Cruise Line - English language ad

  47. Sommelier

    Manages the onboard wine program, inventory, menu selections, staff training, and wine seminars to enhance guest wine service and beverage revenue across dining venues.

    March 3, 2026 - Seabourn Cruise Line - English language ad

  48. Waiter

    Provide attentive, personalized food and beverage service across multiple onboard restaurants, bars and lounges, following service standards and assisting senior wait staff to ensure guest satisfaction.

    March 1, 2026 - Seabourn Cruise Line - English language ad