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  2. Executive Sous Chef for River Ships in France and Rhine/Danube regions for 2026 season

    Lead and support galley teams on European river ships, maintaining culinary standards, HACCP hygiene, stock and cost control, and relieving the Executive Chef during absence.

    July 27, 2026 - Grand Circle Cruise Line - English

  3. Pastry Chef for European River Ships sailing exclusively with USA clientele for 2026 season

    Prepare and produce daily pastry and dessert items for passengers aboard European river ships, maintaining HACCP standards and supporting the culinary and restaurant teams.

    July 27, 2026 - Grand Circle Cruise Line - English

  4. Head Cabin Attendant / Hk Team head for River Ships with USA clientele for 2026 season / Immediate start possibility

    Lead and supervise housekeeping team on European-flag river cruise serving US clientele; manage cabin cleaning, training, stock control, and maintain GCCL cleanliness standards.

    July 27, 2026 - Grand Circle Cruise Line - English

  5. 2nd Officer for Expedition vessel

    Responsible for safe navigation and watchkeeping on an expedition vessel, preparing passage plans, maintaining navigational publications, GMDSS operation, and supervising bridge-related duties and equipment.

    August 17, 2026 - Anglo-Eastern Cruise Management, Inc. - English

  6. 2nd Assistant Electrician

    Performs maintenance, troubleshooting, installation and repair of shipboard electrical systems and appliances, assisting senior electricians to ensure safety, compliance, and reliable operation.

    August 14, 2026 - Royal Caribbean Group - English