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1302 jobs found  |  Page 125 of 261

  1. Regional Manager

    Lead regional sales and operational teams in Valencia, managing multilingual contact centre performance, coaching team leaders, driving cruise bookings, and ensuring alignment with global standards.

    June 7, 2026 - MSC Cruises - English

  2. Executive Pastry Sous Chef

    Lead and supervise shipboard pastry operations, manage pastry team, ensure quality, cost control, training, hygiene and compliance while assisting the Executive Chef across galley functions.

    June 7, 2026 - Seabourn Cruise Line - English

  3. River - Chef de Partie

    Join Viking's river galley team as a Chef de Partie preparing daily meals to Viking standards, managing stock, maintaining HACCP compliance, and assisting season operations.

    June 7, 2026 - Viking - English

  4. Plumber

    Maintain, repair and service all onboard water, sewage and sanitary systems; assist engineers with technical repairs while ensuring safety, cleanliness and compliance with flag state and STCW requirements.

    June 7, 2026 - Explora Journeys - English

  5. Baker

    Produce and supervise daily shipboard bakery production, prepare breads and pastries, train bakery staff, maintain food safety, quality standards and equipment under Head Baker guidance.

    June 7, 2026 - Explora Journeys - English