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   Dcdp Fine Dining

   Prepare and plate high-end dishes as a Demi Chef de Partie in the fine dining galley, supporting the Chef de Partie and ensuring food safety and quality onboard.

   June 3, 2026 - MSC Cruises - English

3. 

   D.J.

   Prepare and perform music playlists in clubs and pool venues, operate sound, lighting and visual effects, maintain entertainment equipment, and support the Head Entertainment Technician onboard.

   June 3, 2026 - MSC Cruises - English

4. 

   Mess Attendant

   Ensure crew dining cleanliness and comfort by maintaining mess areas, assisting with meal service, enforcing hygiene standards, and supporting efficient crew dining operations aboard the ship.

   June 3, 2026 - MSC Cruises - English

5. 

   Specialty Waiter

   Provide exceptional fine-dining service in a specialty restaurant on board, offering personalized recommendations, coordinating with the culinary team, and delivering premium guest experiences for an international clientele.

   June 3, 2026 - MSC Cruises - English

6. 

   Commis Ii Fine Dining

   Prepare and plate high-end fine dining dishes under senior chefs on board, maintaining strict hygiene and HACCP standards while supporting a fast-paced, guest-focused culinary team.

   June 3, 2026 - MSC Cruises - English