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1420 jobs found  |  Page 160 of 284

2. 

   Destinations Experience Manager

   Lead the onboard Destinations team to plan, promote and execute port excursions, ensuring high-quality guest experiences, staff training, complaint resolution, and shoreside collaboration.

   April 4, 2026 - Explora Journeys - English

3. 

   Cdp Hot Pot

   Lead hot pot station preparing varied hot pot dishes, supervise and train galley staff, manage inventory and schedules, ensure food safety, cost control, and guest satisfaction aboard ship.

   April 4, 2026 - MSC Cruises - English

4. 

   Butler

   Provide discreet, personalized luxury butler service to Yacht Club suite guests, anticipating needs, coordinating reservations, in-suite dining, and bespoke experiences aboard on a rotating schedule.

   April 4, 2026 - MSC Cruises - English

5. 

   Specialty Restaurant Manager

   Lead and manage daily operations of a specialty dining venue onboard, overseeing service standards, reservations, staff performance, and guest satisfaction while driving revenue.

   April 4, 2026 - MSC Cruises - English

6. 

   Commis Ii Hot Pot

   Prepare and cook authentic hot pot dishes onboard, follow standardized recipes and food-safety procedures, and collaborate with the culinary team to deliver consistent, high-quality guest dining experiences.

   April 4, 2026 - MSC Cruises - English