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1308 jobs found  |  Page 191 of 262

  1. Chef de Cuisine - Silversea Cruises

    Lead assigned galley outlet, oversee menu execution, supervise and train kitchen team, ensure food quality, hygiene, inventory control, cost management, and guest satisfaction aboard Silversea vessels.

    August 4, 2026 - Royal Caribbean Group - English

  2. Chef de Partie - Silversea Cruises

    Deliver high-quality food preparation and station management aboard Silversea ships, supervise line cooks, ensure hygiene, food safety, inventory control, and guest satisfaction across galley stations.

    August 4, 2026 - Royal Caribbean Group - English

  3. Chef Tournant - Celebrity Cruises

    Supervise and rotate through galley sections, manage culinary staff, ensure recipe consistency, food safety, cost control, and support Sous/Executive Chef in daily operations aboard cruise ships.

    August 4, 2026 - Royal Caribbean Group - English

  4. Chef de Partie - Celebrity Cruises

    Manages a specific galley station on Celebrity Cruises, supervising cooks, ensuring recipe consistency and food quality, controlling costs, maintaining HACCP and public health standards.

    August 4, 2026 - Royal Caribbean Group - English

  5. Night Housekeeper

    Supervise and run night housekeeping operations aboard ship, overseeing night butlers, utilities and laundry, conducting inspections, training staff, and ensuring guest satisfaction and public health compliance.

    August 4, 2026 - Royal Caribbean Group - English