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1300 jobs found  |  Page 35 of 260

  1. Chef de Cuisine

    Lead the main galley aboard an ultra-luxury cruise ship, managing a large culinary team, maintaining Michelin-level standards, cost control, food safety, and operational planning.

    August 23, 2026 - Faststream Recruitment - English

  2. Cook

    Prepare and execute basic menu items within assigned galley section, follow recipes and food safety standards, support section leader, assist procurement and maintain hygiene and quality on board.

    August 23, 2026 - Explora Journeys - English

  3. Dcdp

    Join as a Demi Chef de Partie on MSC Cruises, assisting station chefs to prepare and present high-quality dishes while supervising juniors and maintaining hygiene.

    August 23, 2026 - MSC Cruises - English

  4. F&b Manager

    Lead onboard food and beverage operations, ensuring dining, wine, provisions, and food safety compliance while mentoring staff and delivering luxury brand standards.

    August 23, 2026 - Explora Journeys - English

  5. Second Deck Officer

    Lead bridge navigation and watch duties onboard cruise vessels, assisting voyage planning, ensuring regulatory compliance, equipment readiness, and passenger and crew safety.

    August 23, 2026 - MSC Cruises - English