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1093 jobs found  |  Page 189 of 219

  1. Technical Inventory Officer

    Manage and maintain shipboard technical spare parts inventory, coordinate procurement and distribution with Chief Engineer, ensuring availability, compliance with safety standards, and efficient stock control.

    June 3, 2026 - MSC Cruises - English

  2. Commis I Pastry

    Prepare and produce high-quality pastries and baked goods onboard, following company recipes, hygiene standards, and HACCP, supporting efficient galley operations and guest satisfaction.

    June 3, 2026 - MSC Cruises - English

  3. Commis Ii Hot Pot

    Prepare and cook authentic hot pot dishes onboard, follow standardized recipes and food-safety procedures, and collaborate with the culinary team to deliver consistent, high-quality guest dining experiences.

    June 3, 2026 - MSC Cruises - English

  4. Pastry Sous Chef

    Assist Executive Pastry Chef in supervising onboard pastry production, managing buffet and outlet pastry operations, training staff, ensuring HACCP compliance, quality, inventory control and cost-effective production.

    June 3, 2026 - Explora Journeys - English

  5. Entertainment Technician

    Maintain, operate, and troubleshoot onboard audio, lighting, and electronic entertainment systems to support live shows and events, ensuring high-quality guest performances and technical reliability.

    June 3, 2026 - MSC Cruises - English