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627 jobs found  |  Page 119 of 126

2. 

   Financial Controller

   Lead shipboard financial operations, ensure accurate payroll, cash handling, revenue and expense reporting, compliance and audits, and manage purser payroll team to maintain fiscal integrity and controls.

   July 28, 2026 - Royal Caribbean Group - English

3. 

   Bartender

   Prepare and serve alcoholic and non-alcoholic beverages in assigned bar venues, engage guests, support inventory control, and promote beverage sales while adhering to recipes, procedures, and standards.

   July 28, 2026 - Royal Caribbean Group - English

4. 

   Chef de Cuisine

   Lead culinary execution for the ship's S.A.L.T. operations, supporting Executive Chefs, ensuring high-quality food, menu rollouts, public health compliance and guest satisfaction.

   July 28, 2026 - Royal Caribbean Group - English

5. 

   Pastry Chef

   Deliver and supervise high-quality pastry and bakery production for all meals, manage pastry team, coordinate special orders and demonstrations, ensure hygiene, quality, and inventory control.

   July 28, 2026 - Royal Caribbean Group - English

6. 

   Sous Chef

   Lead and supervise kitchen operations for assigned outlet, ensuring high-quality food preparation, menu support, training, inventory control, hygiene compliance and guest satisfaction aboard the vessel.

   July 28, 2026 - Royal Caribbean Group - English