Search Results:
Chef De Cuisine

20 jobs found  |  Page 3 of 4

  1. Chef de Cuisine (w/m/d) - Expeditionskreuzfahrt

    Führt den Galley-Bereich auf Expeditionskreuzfahrten; verantwortlich für Menüs, bis zu drei Restaurants, Leitung von rund 30 Crew-Mitgliedern sowie Einsatz- und Dienstplanung.

    March 13, 2026 - sea chefs Human Resources Services GmbH - German

  2. Chef De Cuisine

    Responsible for managing shipboard food preparation and outlet operations, training galley staff, controlling food costs, waste, and hygiene to maintain high culinary standards under Executive Chef.

    March 13, 2026 - Seabourn Cruise Line - English

  3. Hal - Chef De Cuisine

    Lead and manage kitchen staff to oversee food preparation, production, and presentation in assigned specialty restaurants, ensuring quality, consistency, and operational excellence.

    March 12, 2026 - Holland America Line - English

  4. Chef de Cuisine

    Responsible for managing all shipboard food preparation for a specific outlet, ensuring culinary quality, staff training, cost control, waste reduction, and compliance with public health standards.

    March 5, 2026 - Seabourn Cruise Line - English

  5. Chef De Cousine @ Viking Cruises

    Lead and manage a galley venue onboard Viking Cruises, overseeing food production, quality, staff supervision, safety compliance and guest service to achieve culinary KPIs.

    February 27, 2026 - Uspinjaca - English