Search Results:
Chef De Cuisine

28 jobs found  |  Page 5 of 6

  1. Chef De Cuisine - French

    Lead and manage an authentic French specialty restaurant aboard a luxury cruise ship, designing menus, supervising kitchen staff, and ensuring food safety, quality, and cost control.

    August 27, 2026 - Faststream Recruitment - English

  2. Chef de Cuisine

    Experienced Chef de Cuisine to lead a luxury cruise line galley, manage menus, teams, hygiene and operations aboard a 6‑star vessel on a 4:2 rotation.

    August 27, 2026 - Faststream Recruitment - English

  3. Chef de Cuisine

    Lead culinary execution for the ship's S.A.L.T. operations, supporting Executive Chefs, ensuring high-quality food, menu rollouts, public health compliance and guest satisfaction.

    August 27, 2026 - Royal Caribbean Group - English

  4. Chef de Cuisine (f/m/d) - River Cruises

    Lead a river ship's galley, managing menu planning, food purchasing, cost control, hygiene compliance, staff supervision, and guest relations to maintain high culinary standards.

    August 24, 2026 - sea chefs Human Resources Services GmbH - English

  5. Chef De Cuisine

    Lead and manage specialty restaurant kitchen teams, overseeing food preparation, presentation, menu execution, training, hygiene compliance, cost control, scheduling, and guest satisfaction aboard the vessel.

    August 24, 2026 - Holland America Line - English