Search Results:
Chef De Partie Baker

9 jobs found  |  Page 2 of 2

  1. Baker

    Prepare large quantities of high-quality breads and baked goods onboard, supervise bakery staff, maintain cleanliness and equipment, and ensure adherence to recipes and hygiene standards.

    May 28, 2026 - Royal Caribbean Group - English

  2. Chef De Partie Baker

    Lead bakery station producing breads and pastries, supervise and train bakery cooks, ensure USPH-compliant storage and cleanliness, maintain equipment, and report to the Executive Chef.

    May 26, 2026 - Royal Caribbean Group - English

  3. Chef De Partie Baker

    Supervise night-shift bakery production, ensure recipe compliance, quality and presentation, manage commis bakers, control portions and costs, and train bakery staff for high-volume cruise service.

    May 25, 2026 - Princess Cruises - English

  4. Asst. Baker

    Prepare and produce a variety of bread and pastry items, supervise assigned bakery production shift, ensure food safety, quality, and adherence to recipes and hygiene standards.

    May 25, 2026 - Explora Journeys - English