Search Results:
Chef De Partie

65 jobs found  |  Page 9 of 13

2. 

   Chef De Partie - Sushi

   Manage and run the sushi station, train junior kitchen staff, conduct inventory, determine daily food requirements, and support the Sous Chef in quality control.

   April 10, 2026 - Royal Caribbean Group - English

3. 

   Chef de Partie - Chinese Cuisine Speciality for Swan Hellenic Cruises

   Operate and supervise the Chinese specialty galley section aboard Swan Hellenic, preparing high-quality dishes, ensuring food safety, training staff, and supporting the Sous Chef.

   April 10, 2026 - V.Ships Leisure - English

4. Assistant Chef de Partie

   Assist the Chef de Cuisine and Sous Chef in managing an assigned galley, preparing high-quality dishes to recipes, maintaining stock control, hygiene, and delivering service to residents aboard.

   April 8, 2026 - The World - English

5. Chef De Partie

   Five-month contract role leading a galley station, supervising and training staff, maintaining food quality, safety, and cost control across hot, cold, and rotating sections.

   April 8, 2026 - Seamen Group - English

6. 

   Chef De Partie

   Prepare and present high-quality dishes for a designated galley station onboard cruise ships, supervise junior staff, ensure HACCP compliance, assist menu development, and control portions and waste.

   April 8, 2026 - MSC Cruises - English