Search Results:
Chef de Partie

59 jobs found  |  Page 6 of 12

2. 

   Chef De Partie - Gandemanger

   Manage the pantry station, prepare daily forecasts and requisitions, supervise pantry staff, ensure USPH compliance, maintain equipment, and control food cost within ship's budget.

   August 13, 2026 - Royal Caribbean Group - English

3. 

   Chef De Partie 2 - Butcher

   Responsible for meat and poultry production, trimming, portioning and supervising the butchery station; ensures efficient, hygienic processing, trains subordinates and reports to the Executive Chef.

   August 13, 2026 - Royal Caribbean Group - English

4. 

   Chef De Partie

   Supervise and run a designated kitchen station, preparing high-quality dishes, leading commis chefs, and ensuring USPH standards in a high-volume hospitality environment.

   August 13, 2026 - Royal Caribbean Group - English

5. Chef De Partie (International or 5-star culinary experience required)

   Run a main galley section independently, supervise and train multicultural galley staff, ensure food quality, cost control, HACCP and compliance with shipboard USPH and safety regulations.

   August 13, 2026 - Waitre d' Recruitment - English

6. 

   Chef de Partie (w/m/d) - Expeditionskreuzfahrt

   Verantwortlicher Station Koch an Bord einer Expeditionsflotte; eigenständige Leitung eines Postens, kreative Zubereitung hochklassiger Menüs, Teamführung und flexible Vertragsdauer (5–6 Monate).

   August 13, 2026 - sea chefs Human Resources Services GmbH - German