Search Results:
Chef de Partie

58 jobs found  |  Page 6 of 12

2. 

   Chef De Partie - Gandemanger

   Manage the pantry station, prepare daily forecasts and requisitions, supervise pantry staff, ensure USPH compliance, maintain equipment, and control food cost within ship's budget.

   February 22, 2026 - Royal Caribbean Group - English

3. 

   Chef de Partie - Chinese Cuisine Speciality - for Swan Hellenic Cruises

   Deliver authentic Chinese cuisine as a shipboard Chef de Partie, assisting the Sous Chef, supervising the galley section, ensuring hygiene, safety, cost control, and guest satisfaction.

   February 22, 2026 - V.Ships Leisure - English

4. 

   Chef de Partie - Sushi Speciality - for Swan Hellenic Cruises

   Shipboard Sushi Chef de Partie to prepare and supervise the sushi station during a two-week Swan Hellenic charter in Japan, ensuring hygiene, safety, and team coordination.

   February 22, 2026 - V.Ships Leisure - English

5. 

   Pantry Chef

   Manage onboard pantry production, supervise and train junior kitchen staff, prepare daily forecasts and requisitions, maintain pantry equipment, and control costs following company recipes and standards.

   February 21, 2026 - Royal Caribbean Group - English

6. 

   Chef De Partie 2 Pantry

   Lead a shipboard culinary station, producing high-volume, high-quality meals while training and developing kitchen team members; requires prior similar experience.

   February 20, 2026 - Royal Caribbean Group - English