Search Results:
Chef de Partie

44 jobs found  |  Page 6 of 9

2. 

   Chef Gardemanger

   Lead and manage cold-food galley operations onboard, supervise and train galley staff, control food cost and quality, ensure compliance with safety and company standards.

   November 27, 2025 - Norwegian Cruise Line Holdings - English

3. Chef De Partie - Egyptian Nationals

   Seeking an experienced Chef De Partie to manage a galley station on European river cruise vessels, ensuring HACCP compliance, food quality, and excellent guest service; accommodation provided.

   November 27, 2025 - Line crewing LLC - English

4. 

   Teppanyaki Chef

   Prepare and cook teppanyaki-style dishes to high culinary and sanitation standards, ensuring consistent quality and memorable guest dining experiences; prior cooking experience required.

   November 26, 2025 - Royal Caribbean Group - English

5. 

   Chef De Partie - Butchery

   Responsible for meat and poultry production, trimming, portioning and supervising the butchery station; ensures efficient, hygienic processing, trains subordinates and reports to the Executive Chef.

   November 26, 2025 - Royal Caribbean Group - English

6. 

   Chef De Partie

   Supervise and run a designated kitchen station, preparing high-quality dishes, leading commis chefs, and ensuring USPH standards in a high-volume hospitality environment.

   November 26, 2025 - Royal Caribbean Group - English