Search Results:
Chef de Partie

67 jobs found  |  Page 6 of 14

  1. Royal Caribbean Int. - Chef De Partie 3

    Run a designated galley station, supervise junior cooks, ensure high-volume, high-quality meal production onboard, and develop culinary team for progression.

    October 13, 2026 - Royal Caribbean Group - English

  2. Chef Tournant

    Rotating chef responsible for covering multiple kitchen stations, preparing and plating dishes across services, maintaining quality standards, and assisting senior chefs in a high-volume galley.

    October 13, 2026 - Royal Caribbean Group - English

  3. Ched De Partie

    Chef de Partie wanted to run a specific galley station, prepare and plate dishes, supervise commis cooks, and maintain food safety and cleanliness standards.

    October 13, 2026 - Royal Caribbean Group - English

  4. Teppanyaki Chef

    Prepare and cook teppanyaki-style dishes to high culinary and sanitation standards, ensuring consistent quality and memorable guest dining experiences; prior cooking experience required.

    October 13, 2026 - Royal Caribbean Group - English

  5. Chef De Partie - Sushi

    Manage and run the sushi station, train junior kitchen staff, conduct inventory, determine daily food requirements, and support the Sous Chef in quality control.

    October 13, 2026 - Royal Caribbean Group - English