Search Results:
Chef de Partie

44 jobs found  |  Page 6 of 9

  1. Garde manger

    Experienced Garde Manger Chef de Partie to lead cold kitchen operations onboard, supervise junior staff, manage inventory, and ensure food safety on a 29/8 rotation.

    June 25, 2026 - Faststream Recruitment - English

  2. Cook / Chef de Partie on River boats (f/m)

    Prepare and independently produce high-volume meals for guests and crew aboard river boats, managing kitchen organization during rotational contracts; EU, Ukrainian, or Moldovan passport preferred.

    June 25, 2026 - VIS Recruit - English

  3. Chef de Partie

    Lead a galley station, overseeing production, supervising staff, maintaining food quality, safety and cost controls, performing section rotations across hot or cold stations on a luxury cruise ship.

    June 25, 2026 - Explora Journeys - English

  4. Asst. Chef de Partie

    Assist the Chef de Partie and Sous Chef by supervising a galley section, ensuring high-quality food production, safety, cost control, and staff training onboard.

    June 24, 2026 - Explora Journeys - English

  5. Chef Tournant - Mexican cuisine

    Hands-on galley supervisor specializing in Mexican cuisine, overseeing production, quality, sanitation, inventory, and a team of chefs to ensure recipe consistency across high-volume shipboard outlets.

    June 23, 2026 - Jobs on a Ship - English