Search Results:
Chef de Partie

51 jobs found  |  Page 6 of 11

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   Chef De Partie

   Manage and supervise a galley station, coach Demi Chefs, ensure high-quality, high-volume culinary output, food safety, inventory control, and guest satisfaction onboard the cruise ship.

   November 1, 2025 - Seabourn Cruise Line - English

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   Chef De Partie

   Supervise and manage a galley station, directing team members to prepare, present, and control quality and food costs onboard.

   October 31, 2025 - Holland America Line - English

4. 

   Chef Gardemanger

   Lead and manage cold-food galley operations onboard, supervise and train galley staff, control food cost and quality, ensure compliance with safety and company standards.

   October 28, 2025 - Norwegian Cruise Line Holdings - English

5. 

   Chef De Partie

   Supervises and executes culinary production at an assigned galley station, ensuring food quality, coaching junior cooks, maintaining sanitation, inventory control, and meeting dietary and safety requirements.

   October 28, 2025 - Seabourn Cruise Line - English

6. 

   Chef De Partie (Cruise) – Worldwide

   Join a major cruise company as Chef de Partie, overseeing a specific galley station, supervising commis, ensuring food quality, HACCP compliance, and team training onboard worldwide itineraries.

   October 28, 2025 - Navis Consulting - English