Search Results:
Chef

442 jobs found  |  Page 75 of 89

  2. Cook for European River Ships cruising with USA clientele for 2026 season

    Seasonal cook to prepare daily meals and maintain galley hygiene aboard European river ships serving American clientele in 2026, supporting the culinary team and complying with HACCP standards.

    May 4, 2026 - Grand Circle Cruise Line - English

  3. Commis Ii Hot Pot

    Prepare and cook authentic hot pot dishes onboard, follow standardized recipes and food-safety procedures, and collaborate with the culinary team to deliver consistent, high-quality guest dining experiences.

    May 4, 2026 - MSC Cruises - English

  4. Commis Ii Pan Asian

    Prepare authentic Pan-Asian dishes onboard, following recipes and hygiene standards, supporting the Executive Chef in a high-volume cruise ship galley to ensure consistent guest satisfaction.

    May 4, 2026 - MSC Cruises - English

  5. Dcdp Pan Asian

    Prepare and supervise Pan Asian dishes aboard a cruise ship as a Demi Chef de Partie, ensuring recipe compliance, food safety, and high-quality presentation in a fast-paced galley.

    May 4, 2026 - MSC Cruises - English

  6. Yc Dcdp

    Prepare and present haute cuisine aboard the Yacht Club as Demi Chef de Partie, supporting senior chefs, ensuring quality, consistency, and strict food safety in fine-dining services.

    May 4, 2026 - MSC Cruises - English