Search Results:
Cook

36 jobs found  |  Page 2 of 8

  1. Asst. Cook

    Assist galley team by preparing ingredients and basic menu items, maintaining food safety, supporting procurement and quality control under supervision aboard luxury cruise ships.

    March 24, 2026 - Explora Journeys - English

  2. Sushi Cook

    Prepare and cook high-quality Asian dishes, specializing in sushi, maintain strict sanitation standards, and contribute experience in buffet or Japanese/Asian restaurant settings.

    March 24, 2026 - Royal Caribbean Group - English

  3. Commis 2 Pantry

    Prepare and execute pantry and cold-station food items to company standards, maintain sanitation, assist chefs, and support high-quality, consistent guest meal service aboard.

    March 23, 2026 - Royal Caribbean Group - English

  4. Commis de Cuisine - River cruises

    Prepare and produce high-quality meals for guests and crew on river cruise vessels, follow HACCP and company standards, assist with provisioning, inventory, and onboard duties.

    March 23, 2026 - People Conquest - English

  5. Chef (f/m/d) - Hapag-Lloyd Luxury Cruise

    Join Hapag-Lloyd luxury cruise as a galley chef in specialty restaurants, working under a Sous Chef to create high-quality dishes during 5–6 month contracts with travel benefits.

    March 23, 2026 - sea chefs Human Resources Services GmbH - English