Search Results:
Executive Chef de Cuisine

32 jobs found  |  Page 2 of 7

  1. Executive Chef

    Senior culinary leader responsible for overseeing all onboard kitchens and dining outlets, managing multinational galley teams, food safety compliance, cost control, and menu quality.

    August 4, 2026 - Faststream Recruitment - English

  2. Executive Chef

    Lead onboard culinary operations for a luxury cruise line, managing all kitchens, menu quality, food safety, cost control, provisioning, and chef team development on a rotation.

    August 3, 2026 - Faststream Recruitment - English

  3. Executive Chef de Cuisine

    Senior shipboard culinary leader managing all food preparation, menus, budgets, staff training and sanitation to deliver high-quality guest dining experiences across multiple onboard venues.

    August 3, 2026 - Seabourn Cruise Line - English

  4. Executive Chef

    Lead culinary operations assisting the Senior Executive Chef to ensure food quality, cost control, safety compliance, inventory management, and coordination across galley and restaurant teams on board.

    August 2, 2026 - Explora Journeys - English

  5. Executive Chef

    Lead and manage all shipboard kitchen operations, develop menus, control food quality and costs, and supervise culinary staff to deliver exceptional guest dining experiences onboard.

    August 2, 2026 - MSC Cruises - English