Search Results:
Executive Chef de Cuisine

30 jobs found  |  Page 2 of 6

  2. Executive Chef

    Experienced Executive Chef to lead a luxury cruise line's culinary operation onboard, ensuring exceptional fine-dining standards, cost control, team development, and food safety compliance.

    March 24, 2026 - Faststream Recruitment - English

  3. Food And Beverage Ops Excellence Controller

    Senior culinary leader responsible for managing all shipboard kitchen operations, ensuring high-quality guest dining and developing culinary teams in high-volume, high-standard environments.

    March 23, 2026 - Royal Caribbean Group - English

  4. Executive Chef – International Cruise Line

    Lead and manage all shipboard kitchen operations, including menu planning, staff recruitment, training, inventory, and cost control during 4-month rotations on an international cruise line.

    March 23, 2026 - Excite Recruitment - English

  5. Executive Chef – 5* River Cruises - Egypt

    Lead galley operations on luxury river cruises in Egypt, managing culinary team, quality, hygiene, inventory, cost control, guest events, and training to deliver five-star dining experiences.

    March 23, 2026 - People Conquest - English

  6. Executive Chef – Ultra Luxury Ocean Cruises

    Visionary Executive Chef sought for ultra-luxury ocean cruises to lead culinary operations, create Michelin-level fine dining menus, manage kitchen brigade, and ensure exceptional guest dining experiences.

    March 23, 2026 - People Conquest - English