Search Results:
Executive Chef de Cuisine

31 jobs found  |  Page 3 of 7

  2. Executive Chef (Cruise) – Worldwide

    Senior culinary leader responsible for overseeing all shipboard food operations, leading galley teams, managing menus, food cost control, USPH compliance, training, and provisioning.

    January 15, 2026 - Navis Consulting - English

  3. Executive Chef (w/m/d) - Mein Schiff Flotte

    Leiten und verantworten Sie die gesamte Galley der Mein Schiff Flotte, steuern Budget, Foodcost, Crewführung bis 200 Personen, und vertreten das Team gegenüber Offizieren und Gästen.

    January 14, 2026 - sea chefs Human Resources Services GmbH - German

  4. Executive Chef (f/m/d) - River Cruises

    Lead and manage the shipboard galley on European river cruises, overseeing food production, menu planning, purchasing, cost control, hygiene compliance, and galley staff supervision to ensure quality service.

    January 14, 2026 - sea chefs Human Resources Services GmbH - English

  5. Executive Chef

    Lead onboard culinary operations for a luxury cruise line, managing menus, food quality, HACCP compliance, cost control, provisioning, and development of a large diverse chef team on rotation.

    January 14, 2026 - Faststream Recruitment - English

  6. Executive Chef

    Senior culinary leader overseeing all onboard galley outlets, manages multinational kitchen teams, ensures USPH/HACCP compliance, cost control, and high-end food quality on rotational cruise contracts.

    January 14, 2026 - Faststream Recruitment - English