Search Results:
Executive Chef de Cuisine

26 jobs found  |  Page 3 of 6

  2. Executive Chef

    Lead all onboard culinary operations, manage galley staff and provisioning, control food quality and costs, ensure compliance with hygiene standards, and deliver exceptional guest dining experiences.

    July 2, 2026 - Princess Cruises - English

  3. Executive Chef

    Senior culinary leader responsible for overseeing all shipboard galley operations, managing multinational kitchen teams, ensuring food quality, USPH/HACCP compliance, menu consistency, inventory and cost control.

    June 30, 2026 - Faststream Recruitment - English

  4. エグゼクティブシェフ - Executive Chef (Japanese-speaking)

    高級 クルーズ船で 全体の キッチン運営を 統括する エグゼクティブシェフを 募集します。 日本語が 必須で 英語に 堪能な 方を 求めます。 船上で 長期（5～7ヶ月） 乗船可能で キャビン共有に 対応できる 方を歓迎します。

    June 29, 2026 - All Cruise Jobs - Japanese

  5. Executive Chef

    Lead a multinational galley team on a premium ocean cruise line, ensuring high-end cuisine delivery, USPH and HACCP compliance, inventory control, and cost management.

    June 25, 2026 - Faststream Recruitment - English

  6. Executive Chef – International Cruise Line

    Lead and manage all shipboard kitchen operations, including menu planning, staff recruitment, training, inventory, and cost control during 4-month rotations on an international cruise line.

    June 18, 2026 - Excite Recruitment - English