Search Results:
Executive Sous Chef

22 jobs found  |  Page 3 of 5

  2. Executive Sous Chef

    Lead onboard galley teams, oversee kitchen operations, mentor chefs, enforce hygiene and food safety, control inventory and costs, and deliver high-quality culinary experiences to cruise guests.

    October 25, 2025 - MSC Cruises - English

  3. Executive Sous Chef (Cruise) - Worldwide

    Lead and support the ship's culinary operation, supervising large galley teams, ensuring food quality, cost control, hygiene compliance, and preparation of international and French cuisine across multiple venues.

    October 24, 2025 - Navis Consulting - English

  4. Executive Sous Chef needed for Sea Chefs!

    German-speaking Junior Executive Sous Chef to supervise galley operations, enforce quality and hygiene standards, manage inventory, train staff, and act as deputy to the Executive Sous Chef.

    October 23, 2025 - Viking Crew - English

  5. Executive Sous Chef required for Windstar Cruises

    Lead and supervise shipboard kitchen operations assisting the Executive Chef, ensuring food quality, staff scheduling, cost control, and adherence to company recipes during four-month rotations.

    October 23, 2025 - Viking Crew - English

  6. River Cruises - Cooks - Europe 2026 season

    Recruiting experienced culinary professionals—including Executive Chef, Executive Sous Chef, Chef de Partie and Cooks—for luxury river cruise ships across Europe for the 2026 season; EU passport required.

    October 23, 2025 - People Conquest - English