Search Results:
Executive Sous Chef

22 jobs found  |  Page 3 of 5

  2. Executive Sous Chef (Cruise) - Worldwide

    Lead and support the ship's culinary operation, supervising large galley teams, ensuring food quality, cost control, hygiene compliance, and preparation of international and French cuisine across multiple venues.

    February 17, 2026 - Navis Consulting - English

  3. Executive Sous Chef – 5* Cruise Line

    Executive Sous Chef sought by five-star international cruise line; tax-free salary, flights, meals and accommodation included, 6 months on 2 months off, high-volume international cuisine experience required.

    February 16, 2026 - Excite Recruitment - English

  4. Executive Sous Chef

    Experienced Executive Sous Chef sought for luxury cruise line; oversee galley operations, manage large culinary teams, ensure international cuisine quality and cost control during 17:8 rotation.

    February 16, 2026 - Faststream Recruitment - English

  5. Executive Sous Chef

    Experienced Executive Sous Chef to assist the Executive Chef onboard a luxury cruise line, leading culinary teams, ensuring fine-dining quality, hygiene compliance, and managing food costs and provisioning.

    February 16, 2026 - Faststream Recruitment - English

  6. Executive Sous Chef

    Lead galley operations supporting the Executive Chef, supervising food preparation, training staff, controlling food costs and hygiene, and ensuring high culinary standards and guest satisfaction aboard cruise vessels.

    February 16, 2026 - Seabourn Cruise Line - English