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  1. Italian Sous Chef – 5* Resort in the Caribbean!

    Experienced Italian sous chef wanted to manage Italian restaurant at a luxury five-star Caribbean resort; two-year contract, housing allowance, flights, permit assistance, competitive salary and gratuities.

    April 17, 2026 - Excite Recruitment - English

  2. Chief Refrigeration Tech.

    Lead and supervise shipboard refrigeration and HVAC maintenance, manage refrigeration team, ensure provision and cabin cooling, perform night standby, inventory control and spare requisitions.

    April 17, 2026 - Explora Journeys - English

  3. Chef de Partie – Cruise Ship

    International cruise line seeks experienced Chef de Parties with at least three years' Chef de Partie experience on land or at sea; onboard flights, accommodation, meals provided.

    April 17, 2026 - Excite Recruitment - English

  4. Ocean - Chef de Cuisine

    Lead and manage an assigned galley on Viking ocean ships, overseeing food quality, staff, inventory, safety, and guest service while supporting the Executive Chef.

    April 17, 2026 - Viking - English

  5. Officer Staff Steward

    Maintain cleanliness, hygiene and order in officers' and staff living quarters aboard ship, managing cleaning tasks, supplies, and service requests to ensure comfortable crew accommodations.

    April 17, 2026 - MSC Cruises - English