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  1. Staff Captain for Ultra Luxury Cruise Ship - polish speaking

    Joining date: spring 2027 Experience • Minimum of 5–7 years experience serving as a Staff Captain on luxury cruise vessels.•...

    May 5, 2026 - Columbia Stodig Poland Sp. z o.o.

  2. Executive Chef de Cuisine

    Senior shipboard culinary leader managing all food preparation, menus, budgets, staff training and sanitation to deliver high-quality guest dining experiences across multiple onboard venues.

    May 5, 2026 - Seabourn Cruise Line - English

  3. Demi Chef de Partie

    Prepare and execute assigned station dishes following menus, recipes, and hygiene standards; support Chef de Partie and Sous Chef while maintaining quality, cleanliness, and safety onboard.

    May 5, 2026 - Seabourn Cruise Line - English

  4. Chef De Partie

    Manages a specific galley station, supervising Demi Chefs to prepare high-quality meals, control stock and hygiene, coach staff, and ensure guest satisfaction on board.

    May 5, 2026 - Seabourn Cruise Line - English

  5. Gäste Service Manager (w/m/d) - Mein Schiff Flotte

    Führt das Rezeptionsteam an Bord der Mein Schiff Flotte, verantwortet Gästebetreuung, Beschwerdemanagement und reibungslose Abläufe in Rezeption und X‑Lounge; berichtet an den Chief Purser.

    May 4, 2026 - sea chefs Human Resources Services GmbH - German