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1533 jobs found  |  Page 1 of 307

  1. Executive Chef (Cruise) – Worldwide

    Senior culinary leader responsible for overseeing all shipboard food operations, leading galley teams, managing menus, food cost control, USPH compliance, training, and provisioning.

    December 15, 2025 - Navis Consulting - English

  2. Sous Chef (Cruise) - Worldwide

    Join a major cruise line as Sous Chef managing high-volume shipboard culinary operations, supporting executive chefs, overseeing menus, inventory, and delivering exceptional guest dining experiences while travelling worldwide.

    December 15, 2025 - Navis Consulting - English

  3. Chef De Partie (Cruise) – Worldwide

    Join a major cruise company as Chef de Partie, overseeing a specific galley station, supervising commis, ensuring food quality, HACCP compliance, and team training onboard worldwide itineraries.

    December 15, 2025 - Navis Consulting - English

  4. Stage Staff (Cruise) – Worldwide

    Work on a major cruise line operating and maintaining audiovisual systems, providing backstage technical support for production shows, guest entertainers, and events across theaters, lounges, and poolside.

    December 15, 2025 - Navis Consulting - English

  5. Aqua Stage Staff (Cruise) - Worldwide

    Perform and support underwater theatrical shows in the Aqua Theater, acting as safety diver, maintaining SCUBA equipment, staging props, and assisting with set assembly and maintenance.

    December 15, 2025 - Navis Consulting - English