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1876 jobs found  |  Page 1 of 376

1. 

   Demi Chef de Partie Pizza

   Assist the Chef de Partie Pizza to produce Neapolitan-style pizzas, supervise commis, manage ingredient usage and recipe files, and help control costs while ensuring quality.

   December 4, 2025 - Princess Cruises - English

2. 

   Demi Chef de Partie

   Work on Princess Cruises assisting station chefs in high-volume galley production, training junior cooks, maintaining recipes, hygiene, portion control, and reducing food waste.

   December 4, 2025 - Princess Cruises - English

3. 

   Chief Baker

   Lead onboard bakery operations producing breads and specialty items, supervise and train bakery staff, control costs, ensure quality, hygiene, and passenger dietary accommodations.

   December 4, 2025 - Princess Cruises - English

4. 

   Chef de Partie Pizza

   Lead the pizzeria station aboard ship, produce authentic Neapolitan pizzas, supervise junior kitchen staff, control inventory, train team, and meet quality and cost targets.

   December 4, 2025 - Princess Cruises - English

5. 

   Chef De Partie

   Responsible for running a specific galley station, supervising and training kitchen staff, ensuring food quality, portion control, hygiene, and cost-effective production during high-volume cruise service.

   December 4, 2025 - Princess Cruises - English