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1724 jobs found  |  Page 1 of 345

  1. Chief Concierge

    Lead the onboard concierge team, ensuring guest satisfaction, staff training, operational coordination, and communication of concierge events, loyalty and group services across departments.

    January 10, 2026 - Royal Caribbean Group - English

  2. Chief Officer for Hsc RoRo Passenger ferry

    Experienced deck officer required to serve as second-in-command on HSC RoRo passenger ferry, managing deck operations, safety, maintenance, and crew on a two-month rotation.

    January 9, 2026 - V.Ships Leisure - English

  3. Mississippi - Chef de Partie

    Run a main galley station on Viking Mississippi, managing food production, team supervision, recipe adherence, service line control, training, and public health compliance.

    January 9, 2026 - Viking - English

  4. Chef de Partie for Silversea Cruises

    Deliver high-quality, efficient food preparation and station management aboard Silversea ships, ensuring hygiene, menu execution, team training, and guest satisfaction in a luxury cruise environment.

    January 9, 2026 - V.Ships Leisure - English

  5. Executive Chef – River Cruises (Europe) - Experience in 5*

    Lead and manage galley team aboard European river cruises, ensuring high-quality culinary service, cost and hygiene control, menu execution, staff training, and guest interaction.

    January 9, 2026 - People Conquest - English