Search Results:
F

1903 jobs found  |  Page 114 of 381

  1. Sushi Chef

    Prepare and plate sushi dishes, manage the sushi station, ensure food safety and ingredient quality, train galley teammates, and liaise with Executive Chef and guests.

    May 3, 2026 - Princess Cruises - English

  2. Executive Chef

    Lead all onboard culinary operations, manage galley staff and provisioning, control food quality and costs, ensure compliance with hygiene standards, and deliver exceptional guest dining experiences.

    May 3, 2026 - Princess Cruises - English

  3. Floor Runner

    Support housekeeping by assisting cabin stewards with cleaning, restocking, and guest interactions to maintain cabin cleanliness and efficient turnaround for exceptional onboard guest experiences.

    May 3, 2026 - MSC Cruises - English

  4. Animator Cruise Staff

    Entertain and engage guests by leading games, dance and recreational activities, organizing daily animation programmes, collaborating with departments, collecting feedback, and promoting a lively, inclusive onboard atmosphere.

    May 3, 2026 - Costa Crociere - English

  5. Shore Excursions Staff

    Sell, promote and coordinate onboard shore excursions, advising guests on tours and logistics while meeting sales targets; requires multilingual skills and shipboard guest-relations experience.

    May 2, 2026 - Royal Caribbean Group - English