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  2. Chef De Parties required for Windstar Cruises

    Join Windstar Cruises as a Chef de Partie on luxury motor-sail yachts, working six months onboard with two months off; must hold C1/D visa and STCW.

    April 26, 2026 - Viking Crew - English

  3. Chef De Partie - Boulanger

    Lead bakery station producing breads and pastries, supervise and train bakery cooks, ensure USPH-compliant storage and cleanliness, maintain equipment, and report to the Executive Chef.

    April 26, 2026 - Royal Caribbean Group - English

  4. Chef De Cuisine

    Lead and manage specialty restaurant kitchen teams, overseeing food preparation, presentation, menu execution, training, hygiene compliance, cost control, scheduling, and guest satisfaction aboard the vessel.

    April 26, 2026 - Holland America Line - English

  5. Japan - Japanese Speaking Chef de Cuisine

    Lead and manage an assigned shipboard galley, oversee food preparation, quality, hygiene, staff training, and guest-focused service delivering Japanese cuisine while supporting Executive Chef.

    April 25, 2026 - Viking - English

  6. Kellner (w/m/d) - Mein Schiff Flotte

    Du arbeitest als Kellner an Bord der Mein Schiff Flotte, servierst Speisen und Getränke, betreust Gästeservice und unterstützt Service- und Barteams während 5–6-monatiger Einsätze.

    April 25, 2026 - sea chefs Human Resources Services GmbH - German