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1830 jobs found  |  Page 2 of 366

  2. Pastry Chef (m|f|x)

    Prepare and produce pastries, cakes and desserts in the onboard bakery, manage the daily cake buffet, support ordering and inventory, and maintain hygiene and presentation standards.

    February 4, 2026 - A-ROSA Reederei GmbH - English

  3. Executive Chef Pastry And Bakery

    Lead the ship’s pastry and bakery operations, producing pastries and breads, supervising pastry staff, coordinating displays, training personnel, and reporting to the Corporate Pastry Chef.

    February 4, 2026 - Royal Caribbean Group - English

  4. Hauptrolle Sänger (w/m/d) - Mein Schiff Flotte

    Als Hauptrolle Sänger/in auf der Mein Schiff Flotte präsentierst du vielfältige Solo- und Repertoire-Shows, begeisterst Gäste live und arbeitest im Entertainment-Team.

    February 4, 2026 - sea chefs Human Resources Services GmbH - German

  5. Chef Tournant

    Works across all kitchen stations, supervises and coaches galley staff, ensures recipe consistency, food safety compliance, cost control, and accurate section production on board.

    February 4, 2026 - Royal Caribbean Group - English

  6. Chef de Partie

    Supervise and manage a defined galley station, coaching staff, executing recipes, controlling production and costs, ensuring HACCP compliance and readiness for public health inspections.

    February 4, 2026 - Royal Caribbean Group - English