Search Results:
F

1951 jobs found  |  Page 26 of 391

2. 

   Activity Staff (Japanese Speaking)

   Host and deliver onboard recreational activities and events, emcee programs, engage and assist guests, and support entertainment team while providing Japanese-speaking guest services.

   October 30, 2026 - Princess Cruises - English

3. 

   Chief Butcher

   Lead and manage shipboard butchery operations, supervise and train staff, plan production and purchasing, ensure HACCP and USPH compliance for high-volume cruise galley service.

   October 30, 2026 - Princess Cruises - English

4. 

   Chef de Partie Butcher

   Supervise butchery station on cruise ship, manage daily production, train staff, ensure portion control, food safety compliance, and equipment maintenance.

   October 30, 2026 - Princess Cruises - English

5. 

   Head of Entertainment, Cruise Director

   Lead and oversee the shipboard entertainment and activities team, host major guest-facing events, manage budgets, quality, and training to deliver personalized, brand-aligned guest experiences.

   October 30, 2026 - Princess Cruises - English

6. 

   Sous Chef Baker

   Assist the Executive Baker to supervise onboard bakery production, train staff, ensure food safety and quality, manage recipes, inventory, and cost control across bakery outlets.

   October 30, 2026 - Explora Journeys - English