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1666 jobs found  |  Page 173 of 334

  2. Housekeeping Manager

    Lead and manage the ship's Housekeeping Department, overseeing cleaning, laundry, linen control, staff training, inspections, food safety, inventory and budget to ensure exceptional guest and crew hygiene.

    December 18, 2025 - Explora Journeys - English

  3. Provision Master

    Manage procurement, receipt, storage and inventory control of all food, beverage and hotel supplies onboard, supervising loading, stock rotation and food safety compliance across ship stores.

    December 18, 2025 - Explora Journeys - English

  4. Assistant Maître d’ – 5* Cruise Liner

    Shipboard Assistant Maître d’ leading a restaurant service team on a 5* cruise liner with 26-week rotations, competitive base salary, gratuities, commissions and company-provided benefits.

    December 18, 2025 - Excite Recruitment - English

  5. Junior Asst. Cook

    Assist the galley team preparing basic menu items under supervision, following recipes and hygiene rules, supporting procurement and maintaining food safety and cost control.

    December 18, 2025 - Explora Journeys - English

  6. Asst. Butcher

    Assist the Head Butcher in preparing, portioning, and storing meat, maintaining hygiene, portion control, safety compliance, inventory organisation, cost control, and training junior staff aboard the vessel.

    December 18, 2025 - Explora Journeys - English