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1544 jobs found  |  Page 5 of 309

  2. Chef de Cuisine (Shipboard)

    Lead assigned galley to ensure high-quality food production, supervise culinary team, manage inventory and health standards, and host guest culinary workshops and events.

    December 15, 2025 - The Ritz-Carlton Yacht Collection - English

  3. Destination Coordinator - for Cruise Ship - only Polish speaking

    Deliver engaging destination presentations, advise residents on ports of call, produce multimedia materials, lead shoreside walks, and support the entertainment team while acting as deputy when required.

    December 15, 2025 - Columbia Stodig Poland Sp. z o.o. - English

  4. Shore Excursions Agent for Aroya Cruises - only polish speaking

    Polish-speaking shore excursions agent on rotational contract responsible for promoting, selling and escorting tours, managing dispatch, handling complaints, and supporting shore excursions operations to meet revenue targets.

    December 15, 2025 - Columbia Stodig Poland Sp. z o.o. - English

  5. Executive Chef (Cruise) – Worldwide

    Senior culinary leader responsible for overseeing all shipboard food operations, leading galley teams, managing menus, food cost control, USPH compliance, training, and provisioning.

    December 15, 2025 - Navis Consulting - English

  6. Sous Chef (Cruise) - Worldwide

    Join a major cruise line as Sous Chef managing high-volume shipboard culinary operations, supporting executive chefs, overseeing menus, inventory, and delivering exceptional guest dining experiences while travelling worldwide.

    December 15, 2025 - Navis Consulting - English