Search Results:
Guest Experience

32 jobs found  |  Page 4 of 7

  1. Corporate senior culinary manager

    Lead corporate culinary strategy and oversee menu development, food safety, cost control, and training to ensure consistent, innovative culinary standards across the fleet while supporting shipboard teams.

    November 28, 2025 - MSC Cruises - English

  2. Director, Culinary Operations

    Lead MSC Cruises’ global culinary strategy and operations from Miami, driving menu innovation, cost control, recipe standardization, training, and fleet-wide culinary excellence.

    November 26, 2025 - MSC Cruises - English

  3. Restaurant Manager for River fleet with USA clientele for 2026 season

    Lead and manage onboard restaurant and bar operations for a river fleet serving predominantly US travelers, overseeing staff, service standards, inventory, and guest satisfaction.

    November 26, 2025 - Grand Circle Cruise Line - English

  4. Director, Buffet & Fast Casual Dining

    Senior leader driving buffet and fast-casual dining strategy across the cruise fleet, owning P&L, standardising operations, leading culinary innovation, and improving guest satisfaction.

    November 26, 2025 - MSC Cruises - English

  5. Cruise Consultant Customer Service

    Als Cruise Consultant Customer Service betreuen Sie Kunden in Österreich, Deutschland und der Schweiz telefonisch und schriftlich, bearbeiten Anfragen, Lost & Found-Fälle und unterstützen das Reservationsteam.

    November 24, 2025 - MSC Cruises - German