Maître d’Hôtel
The Maître d’Hôtel is a senior F&B manager responsible for the overall dining room experience, focusing primarily on guest seating, service quality, and staff management within the main restaurants. They manage reservations, greet guests, handle escalated dining issues, and oversee the Head Waiters and Waiters to ensure exceptional standards of service and guest satisfaction are maintained during every meal.
Search Results: Maitre
36 jobs found | Page 1 of 8
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Restaurant Supervisor (w\m\d) - Mein Schiff Flotte
Als Restaurant Supervisor betreust du während der Servicezeiten einen Servicebereich auf der Mein Schiff Flotte, führst und trainierst Servicepersonal und betreust Gäste sowie Menübriefings.
November 16, 2025 - sea chefs Human Resources Services GmbH - German
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Junior Service Supervisor (w\m\d) - Mein Schiff Flotte
Als Junior Service Supervisor unterstützt du den Restaurant Supervisor, leitest Servicepersonal, führst Briefings, schulst Kellner und betreust Gäste während des Service auf der Mein Schiff Flotte.
November 16, 2025 - sea chefs Human Resources Services GmbH - German
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Japan - Japanese Speaking Head Waiter
Lead and supervise restaurant service onboard Viking ships, managing staff, reservations, inventories, and guest service standards while coaching a multicultural team to deliver exemplary service.
November 16, 2025 - Viking - English
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Maitre 'd (w/m/d) - River Cruises
Lead and manage service operations aboard river cruise ships, ensuring high-quality dining service, staff supervision, compliance with hygiene standards, guest relations, and service scheduling.
November 15, 2025 - sea chefs Human Resources Services GmbH - English
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Headwaiter (w/m/d) - Expeditionskreuzfahrt
Als Headwaiter organisierst du eigenständig ein Restaurant für etwa 50 Gäste, führst Servicepersonal, unterstützt den Assistant Maître und sorgst für erstklassigen Gästeservice auf Expeditionskreuzfahrten.
November 15, 2025 - sea chefs Human Resources Services GmbH - German
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