Waiter / Waitress

The Waiter or Waitress provides direct food and beverage service to guests in the main dining rooms, specialty restaurants, and sometimes on deck. They take orders, communicate with the galley, deliver meals, and ensure guest satisfaction throughout the dining experience. Their duties include setting and clearing tables, performing service sequence, addressing dietary needs, and often selling beverages, all while maintaining high standards of professionalism and personalized care.


Search Results: Restaurant Steward

56 jobs found  |  Page 1 of 12

  1. Head Waiter (Cruise)

    Supervise and coach restaurant staff in casual dining and buffet areas, ensure high service and food standards, train new hires, manage guest satisfaction and cost control.

    December 11, 2025 - Navis Consulting - English

  2. Mandarin Speaking Specialty Waiter for MSC Cruises

    Provide elevated fine-dining service in a specialty restaurant aboard MSC Cruises, supervising an assistant waiter and delivering premium guest experience with wine knowledge.

    December 11, 2025 - V.Ships Leisure - English

  3. Waiter/ess for Swan Hellenic Cruises

    Provide attentive table service and assist Head Waiter onboard Swan Hellenic Cruises, maintaining food hygiene, safety, stock control, guest satisfaction, and participating in shipboard duties and environmental policies.

    December 10, 2025 - V.Ships Leisure - English

  4. Sushi Waiter

    Deliver attentive, personalized food and beverage service in shipboard restaurants and bars, following service standards, assisting senior wait staff, and ensuring guest satisfaction; must speak Japanese.

    December 10, 2025 - Seabourn Cruise Line - English

  5. Restaurant Attendant-Royal Caribbean Group

    Provide courteous, professional food and beverage service across onboard dining venues and room service, handling orders, POS entry, table setup, garnishing, and maintaining cleanliness to company standards.

    December 9, 2025 - Cast-A-Way - English